Menu
Traditional technique meets modern plating. Prices shown in GHS.
Otsumami - Finger Food
Salads
Grilled prawns, lettuce, avocado, and cucumber
Mixed greens, mixed seaweed, tomatoes & onion
Grilled chicken, lettuce, and cucumber with matsuhisa dressing
Smoked salmon, lettuce, leeks, fried tofu and ginger dressing
Karaage
Small pieces of meat or fish lightly coated with seasoned potato starch and deep fried.
Tempura
Mushi - Steamed Starters
All gyoza at Santoku are steamed, not pan fried.
Steamed pork dumpling with coriander, onion, carrots, cabbage
Steamed shrimp dumpling with coriander, onion, carrots, cabbage
Zensai - Special Starter
Beef cubes with aubergine and truffle teriyaki sauce
Chicken wings with bbq sesame sauce or lemon chili sauce
Thin slices of salmon with ponzu, coriander pesto and tobiko
Japanese mushrooms in butter & kinoko sauce with spring onion and truffle oil
Sushi - Uramaki (Inside-Out Roll, 5pcs)
Uramaki, Battera and Jyo sushi contain gluten & sesame seeds.
avocado seasonal
salmon & shrimp
Sushi - Battera (Square Sushi, 8pcs)
Sushi - Jyo Sushi (Special Sushi, 2pcs)
Nigiri & Sashimi
Nigiri = 2pcs, Sashimi = 3pcs
Origin: Norway
Origin: Ghana
Origin: USA
Origin: USA
Origin: Ghana
Origin: Ghana
Origin: Japan
Origin: Japan
Origin: Japan
Origin: Japan
Atsui - Mains: Seafood
Red chili sauce or daikon sauce
Grilled salmon baked with seaweed butter & breadcrumbs, Japanese yuzu mustard sauce
With sautéed seasonal vegetables and lemon chili sauce
Ginger soya marinated diced salmon, spring onion, red onions, yuzu, sesame, served over sushi rice
Atsui - Mains: Meat
260g Angus USDA graded tenderloin with pirakare sauce
Grilled marinated pork ribs with Santoku bbq sauce, sour chilly, sesame seeds, spring onion
250g wagyu beef, sautéed sweet potatoes, served with spicy teriyaki
260g Angus USDA graded beef served with spicy teriyaki
Miso marinated lamb chops with edamame salsa
Grilled marinated boneless chicken thigh with seasonal sautéed vegetables
Atsui - Mains: Vegetarian
Grilled aubergine with den miso sauce, spring onion
Signature Home-Made Noodles
Choice of plain or Meko spiced noodles, seasonal vegetables, choice of spicy lemon chili sauce or plain.
Stir-fried udon noodles, seasonal vegetables, sesame seeds, chili and oyster soya sauce
Sides
Allergen & symbol key
Extras
Ask your server for pricing on 'extra pieces' of prawn tempura, lamb chops, avocado, mango, jyo sushi, egg, prawns for salad, pickled ginger for sushi, kelp for salad, and ebi yaki.